Festive Christmas Cocktail with RumChata and Coffee Liqueur
December 16, 2021
The best festive Christmas cocktail with NOLA Coffee Liqueur and RumChata. Get ready to indulge in this silky smooth favorite for the holiday season.
Pour honey on a small plate or in a small bowl. Make your cinnamon sugar mixture in a small bowl or on a small plate, as well. Dip your glass in honey and then the cinnamon sugar mix to coat the rim.
Pour amaretto and coffee liqueur in your glass. Fill up with ice. Add RumChata.
Optional: Add the additional cinnamon and chocolate bitters as a garnish
Ingredients
Directions
Pour honey on a small plate or in a small bowl. Make your cinnamon sugar mixture in a small bowl or on a small plate, as well. Dip your glass in honey and then the cinnamon sugar mix to coat the rim.
Pour amaretto and coffee liqueur in your glass. Fill up with ice. Add RumChata.
Optional: Add the additional cinnamon and chocolate bitters as a garnish
