Apricot Pimm’s Fizz

entertaining, recipe

April 1, 2016

A spring Apricot Pimm's Fizz cocktail with a gingery kick / bygabriella.co

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  1. Natali says:

    Yum! These are always my favorite.

  2. Matthew Pike says:

    So what do you know about Pimms? It’s really popular in the UK, but I’m never really been into it. Hollie loves it though. I think people drink it at the tennis. Is it new to the US? Me too, a blog catch up is happening as we speak.

    • gabriella says:

      I basically know nothing about it – except for what I found on their way too cute site. Which I realize isn’t too helpful, but I’m hoping to learn more! I definitely want to get some of their other flavors. I don’t think it’s necessarily new to the US, more so not as well known or popular here.

      g.

  3. Lisa Favre says:

    I guess that makes me a Pimms newbie as well but this drink looks delicious!

    Lisa Favre
    http://marblecrumbs.com

    • gabriella says:

      Thank you! It was quite delicious – you’ll have to give Pimm’s a try soon!

  4. Corina Nika says:

    I can almost taste the sweetness in my mouth! Love the color + ingredients this must be really delicious. I’m always too bored to make my own cocktails but you definitely make it look easy! (+that gold giraffe? pony? is adorable!)

    • gabriella says:

      It’s so yummy! And you can definitely whip some up at home! I’ve got a fun one coming up this week that I think you’re going to enjoy 😉

      g.

  5. This sounds fabulous! I’ll take one (or five), please and thank you!